| State: | New Jersey |
|---|---|
| Address: | 360 NJ-10, East Hanover, NJ 07936, USA |
| Postal code: | 07936 |
| Phone: | (973) 886-1882 |
| Website: | http://mangiabenenj.com/ |
| Monday: | 11:30 AM – 9:00 PM |
|---|---|
| Tuesday: | 11:30 AM – 9:00 PM |
| Wednesday: | 11:30 AM – 9:00 PM |
| Thursday: | 11:30 AM – 9:00 PM |
| Friday: | 11:30 AM – 10:00 PM |
| Saturday: | 11:30 AM – 10:00 PM |
| Sunday: | 11:30 AM – 9:00 PM |
Fantastic food! I adored the cavatelli with sausage , the sauce was divine! And the arancini carbonara were bursting with flavor. Everything on the menu was fantastic.
Stopped in for the first time on Sunday after Thanksgiving and had a lovely meal. We shared the calamari to start, and the chicken francaise (served with pasta). Very pleased with the quality of the food, we look forward to returning here.
Since this restaurant opened up, we have been there 3 to 4 times including takeout and we brought friends just this past Wednesday night. They were totally impressed with JOHN the way he prepares his food max with the patrons when he has time this is such a little hidden gem in East Hanover. Better make your reservations cause more and more people are finding out about this place pretty soon you’re not gonna be able to get in for a week or two.
My husband saw this place was opened when he grabbed bagels yesterday. We were SO excited we went for dinner!!
First, a BYOB! 🥳. Very small place so you want to make a reservation. We went at five and nobody was there and she sat us without a reservation, hesitantly. I promised we’d be quick.Within 30 minutes, the entire place was packed.
My husband had the chicken franchise which he said was amazing and I had the shrimp scampi, which was a delicious and loaded with garlic, just like I love!
We’re so excited to have this place right here. Can’t wait to get back there.
So happy to have the owner of Rezza back in the area!! My son & I visited the new restaurant tonight & of course it did not disappoint! The atmosphere, the service & the food were on point!! Oh how I’ve missed their chicken parm…the BEST! Good luck with the grand opening ⭐️