Caribbean Spot 112

I often order breakfast, especially saltfish or ackee and saltfish, through Uber Eats or DoorDash, and the food is always consistently good. It is well seasoned, never too oily, and they are very accommodating with requests. I have also tried their curry chicken and stew chicken, and everything has been delicious every time. I am in the food business myself, so I truly understand how important reviews are. This is an honest review based on my personal experience, and I highly recommend this business.

Everything from the rice and peas to the jerk chicken was so incredibly bland that I feel like I’m being generous even giving them a 3 rating. Not to mention that they’re planning to INCREASE their prices soon when the food you get is already not worth what you pay

If you travel into queens a lot go to spring gardens in springfield or the door on baisley near rochdale village for good jamaican food. Avoid OB’s which is actually in rochdale village mall. Used to be good when I was younger but I haven’t been hearing good things about it recently so won’t recommend it

Moving from Brooklyn—with tons of food options—to Suffolk Long Island, where Caribbean food spots are few and far between, I was happy to find Caribbean Spot 112. It quickly became my go-to.

My favorite dishes are the Rasta pasta with oxtails, rice and peas with oxtails, and rice and peas with curry goat. Recently, I had the chance to try their sweet chili chicken wings—so good! The food is consistently flavorful and satisfying.

I’m giving 4 stars mainly because of the service.
Please be aware of the oil sitting on top of the gravy, I wouldn’t have to remind the server not to add it on top of my food while I ask for gravy. While the food is great, the customer service could be more welcoming and attentive. A warm smile or friendly energy goes a long way, especially when the food is already carrying the experience.
Shout out to Ann the manager who remembers me with my boys and even without them 🥰🥳😊 lol