Pacifico Mexican Restaurant

Was there Saturday night and had a great time! Wonderful energy, awesome bands. I can't rate the food; didn't eat.

They have happy hour 4-7 mon - fri , the fried zucchini flowers are delicious 🤤 , I highly recommend the bbq lovers pulled pork tacos 🌮 and the flan 🍮 for dessert . My favorite drink was the Blue Hawaiian cocktail 🍹 . I’ve been there twice and ate everything clean off my plate !! I ordered a Steak 🥩 med rare and had to send back cuz it was too rare . But it was very delicious and came w mango and chimachuri sauce . The waitress was very sweet and not overly attentive but fast. The French fries 🍟 that came with the steak were crispy and beer battered to perfection . The steak also came with a salad 🥗 on the plate . They also gave us a free plate of rice and beans . I’ve also tried the Guacamole and Pork Belly appetizer, it was delicious 😋. Had to ask for ketchup for the fries 🍟 and gave us a small dish instead of bottle . Other than that it was perfect 👍

We enjoyed the Tostones de Carne (short rib) and Del Mar Tostadas (seafood) for appetizers. Both were fresh and vibrantly seasoned. Wait staff was very friendly. We all ordered the same dinner: Churrasco Pacifico, which is hanger steak with frites and side salad. The steak was perfectly cooked to order (rare) and well-seasoned. The fries surprised us with how they were seasoned, but were abundant and addictively tasty! The green side salad was lightly dressed and very fresh. Our only disappointment came with dessert: the flan was noticeably overcooked with visible bubbles. Coffee was okay, not the best nor the worst. Highly recommend Pacifico for dinner, but maybe go elsewhere for dessert (especially when you can get better flan at the grocery for less than $10). The restaurant was empty at 6 pm and the music was very loud, but as more patrons arrived, the music softened, and several families with small children arrived. The staff was very accommodating. Decent parking outside.

We had the Del Mar Tostadas, Mango Ceviche, Pulpo Pacifico, Short Ribs Au Poivre and a Salmon dish - other than personally not being fond of the way the french fries were prepared - every single dish and bite was fresh and delicious! We love eating seafood without the fishy smell and the short ribs were melt in your mouth delicious. Everything was properly cooked and seasoned. Ambiance and Service were both equally top notch. You feel like you are at an all inclusive resort. Highly recommend.