New york

Paesano's Pizzeria

(5 Reviews)
1914 US-44, Modena, NY 12548, USA

Paesano's Pizzeria is located in Ulster County of New York state. On the street of U.S. 44 and street number is 1914. For inquiries, you can contact them at (845) 883-8300. You can get more information from their website.
The coordinates that you can use in navigation applications to get to find Paesano's Pizzeria quickly are 41.6678881 ,-74.1040424

Contact and Address

State: New York
Address: 1914 US-44, Modena, NY 12548, USA
Postal code: 12548
Phone: (845) 883-8300
Website: https://paesanospizza845.com/

Opening Hours:

Monday:Closed
Tuesday:Closed
Wednesday:11:00 AM – 8:00 PM
Thursday:11:00 AM – 8:00 PM
Friday:11:00 AM – 9:00 PM
Saturday:11:00 AM – 9:00 PM
Sunday:12:00 – 7:00 PM

Location & routing

Paesano's Pizzeria1914 US-44, Modena, NY 12548, USA
Get Directions

Users Reviews And Rating

  • Reign

    (December 27, 2025, 4:32 pm)

    Was 40 min pickup time for a few things , waited longer at pickup time food wasn’t ready, around 15 mins / so 1 hour total since ordering . They were very busy , tried to double charge us , didn’t seem to know what orders were whos. The pizza was not well done as requested. The garlic knots were good though.
    Edit: I’m allowed to share a true experience whether it’s liked or not, sounds like you don’t take criticism well or seriously enough to change. Just condescending with customers you should be trying to for one, be sincerely sorry to and get back. 👎 not looking good for the future.

  • Bryan Takeuchi

    (December 22, 2025, 12:29 pm)

    Being it's new ownership I expect some hiccups, and as a casual customer this is still one of my go to spots for a good pie, so I'm not looking to dock stars permanently more so than provide constructive feedback. My recent experience wasn't horrible, but it shouldve been a lot better.

    I ordered two large pies, one plain, one bbq chicken. It seems the bbq chicken pie was made a bit too large and the folded the pie in on itself to fit it in the box; while I appreciate more pizza, thats a quality control check that should never happen like this and should at least be conveyed to the customer instead of them opening up the pie to a sloppy surprise.

    Both pies were cut absolutely horrendously, some of the slices were practically a quarter sizs of the whole pie and others were like half a slice! And a lot of the pie I had to go through with my own slicer since they werent cut through enough.

    Lastly, for a bbq chicken pie you really ought to make the pie without tomato sauce; it should either have a light layer of bbq sauce, then cheese, then the chicken, or just cheese, then chicken and drizzle more bbq on top. The marinara really clashes and ruins the taste of the bbq chicken.

    Again, I'm a fairly long time customer, I'll always continue to support local business and I wish the absolute best for the new owners, but please take some time to make proper quality control checks especially when it's busy. Wishing yall the best going forward and looking forward to my future orders improving more 🙏

  • Maria

    (November 9, 2025, 5:57 pm)

    Hey Everyone! You have try this place out! The new owners have delicious food, We bought stromboli and it was a classic!! Not greasy at all, just the right amount of meat/cheese!! So Good!!! We wish you the best of luck in your new business!!

  • Erik Mcgraw

    (October 26, 2025, 7:21 pm)

    TJ and Kim the new owners are two of the most genuine people I know, they made my experience here amazing. On top of great food the hospitality was top notch. I highly recommend stopping by for a bite to eat.

  • Frank Guglielmo

    (June 22, 2024, 12:00 pm)

    So this was the best chicken bacon ranch pie we have ever had! The knots were great and they have really good meatballs. The CBR is a must try

Write a Review

Related Searches

Recently viewed