Franklin Dominick's

I catered a party at my home with Jimmy at Dominicks Franklin. I'm not a cook nor a confident hostess (but) love to have family and friends visit; solution... cater. I chose trays of chicken parm, sausage & peppers, penne vodka, meatballs and green beans which came with wonderful rolls and bread. The trays were delivered on time while nice-and-hot for serving. The chicken was sliced thin and was moist and delicious... EVERYTHING was delicious - according to me and my guests! Would recommend in a hot-second. Only reason for leftovers was due to ample appys and over-ordering on my part (but) that's ok... I carefully portioned and froze for dinners to enjoy through the winter:) Thank you!

The pasta fagioli is awesome, and the chicken parm vodka sub on fresh made bread was best I've had In a while, and the pizzas always perfect

We came from out of town at a slow time. Staff was friendly and provided good service. Food options were good even for vegetarians. Tasty. Those cookies shaped like pizzas looked good...I wanted but did not give into temptation.

One bite, everyone knows the rules. Had the Drunkin' Grandma with Palermo crust, well done. It was delicious! Had good undercarriage and a decent crunch. They use a combo of vodka/tomato sauce. I'd give it a 7.9. Highly recommend

I stop here a lot for pizza. The employees here are very friendly, the pizza is excellent - I'm a big fan of their southern Italian styled pies. The inside eating area is very relaxed and very well decorated. The dining area is very well done.