New jersey

Steak 38 Tabernacle

(5 Reviews)
1488 US-206, Tabernacle, NJ 08088, USA

Steak 38 Tabernacle is located in Burlington County of New Jersey state. On the street of U.S. 206 and street number is 1488. For inquiries, you can contact them at (609) 801-2603. You can get more information from their website.
The coordinates that you can use in navigation applications to get to find Steak 38 Tabernacle quickly are 39.8478428 ,-74.7339355

Contact and Address

State: New Jersey
Address: 1488 US-206, Tabernacle, NJ 08088, USA
Postal code: 08088
Phone: (609) 801-2603
Website: http://steak38restaurant.com/tabernacle

Opening Hours:

Monday:Closed
Tuesday:4:00 – 9:00 PM
Wednesday:4:00 – 9:00 PM
Thursday:4:00 – 9:00 PM
Friday:4:00 – 9:00 PM
Saturday:4:00 – 11:00 PM
Sunday:4:00 – 8:00 PM

Location & routing

Steak 38 Tabernacle1488 US-206, Tabernacle, NJ 08088, USA
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Users Reviews And Rating

  • William Boerner

    (January 2, 2026, 10:33 pm)

    I’m not even sure where to start. We got bruschetta, artichoke and spinach dip, and my wife got bacon wrapped scallops and all were amazing for starters. Then along came Trevor with what we’ll call the best Caesar salad in New Jersey. My wife and I ordered the Steak 38 filet for two…we ordered medium because we learned that’s how we like good steak lol….well this one was great!!!! Our server Rocco made time to take a picture for us while giving us excellent service throughout…..then back came Trevor with the bananas foster and OOOOOOH EMMMMMM GEEEEEEE!!!! This was the all around best experience we’ve had in a while a definite return trip is coming!!!!

  • C

    (December 9, 2025, 9:17 pm)

    We went to Steak 38 Tabernacle to celebrate a special day for our family. Our experience along with everyone we dealt with was amazing! The hostess, the waiter and waitress, the gentleman that prepared our Ceasar Salad table side along with the Bananas Foster made our night very special and made sure our celebration was memorable. Thank you for the special touches and attention to detail you gave our family tonight. We will be back!

  • Chris Garofalo

    (October 3, 2025, 9:43 pm)

    I’ve been coming to Steak 38 for about 2 years. I’m always surprised by how well the food and service is. I’m not someone that is overly impressed by most local establishments but the attention to detail and execution at this restaurant is exceptional. I want to thank the chefs, staff and managers for doing such great work. Looking forward to our next experience.

  • N Sockwell

    (October 3, 2025, 6:51 pm)

    Vanilla old fashioned, ok but the Wyoming bourbon was not smooth and you really could not notice the vanilla. Chocolate martini was good.  Lobster bisque was delicious. I had the 8 ounce filet mignon, medium rare, it was perfect . The hubby had the 24oz prime rib, medium, which was very good. We had a side of Mac&Cheese, which was basic, I would not recommend.
    We didn’t have room for dessert. 😊
    Service was excellent.

  • stanley b

    (September 7, 2025, 2:32 pm)

    Perfect start to finish.
    Valet parking. Perfect.
    Greeting at the podium. Lizzy and Brianna........Perfect.
    Table location ......clean with great location, we can talk and enjoy our meal without excessive noise. Perfect.
    Server or waiter, Ryan. Perfect.
    Jacob the manager , low key, like a friend you haven't seen in awhile.
    They have seating at the bar, contemporary decor. I suggest casual but a bit dressy .

    The dinner = hot and fresh.
    Ceaser salad made fresh at the table in a wooden bowl. The dressing was fresh, the croutons were fresh , the lettuce was crispy . No refrigeration odors , I know whats fresh out of a kitchen.
    Denise had a 8oz filet mignon, I had the prime rib....both cooked medium and perfect! Green beans had the snap we enjoyed with mashed potatoes.
    Desert was triple layered chocolate cake with whipped cream and blueberries.
    At the end , Valet pick up quick .
    5 Stars, great job Steak 38. We will be back soon.

    I just booked my company christmas party there it was so enjoyable.

    Thanks!
    Stan and Denise.

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