New york

Storm King Lounge and Fare

(5 Reviews)
2 Idlewild Ave, Cornwall-On-Hudson, NY 12520, USA

Storm King Lounge and Fare is located in Orange County of New York state. On the street of Idlewild Avenue and street number is 2. For inquiries, you can contact them at (845) 534-8646. You can get more information from their website.
The coordinates that you can use in navigation applications to get to find Storm King Lounge and Fare quickly are 41.4452937 ,-74.0155483

Contact and Address

State: New York
Address: 2 Idlewild Ave, Cornwall-On-Hudson, NY 12520, USA
Postal code: 12520
Phone: (845) 534-8646
Website: http://stormkingloungeandfare.com/

Opening Hours:

Monday:Closed
Tuesday:5:00 – 10:00 PM
Wednesday:5:00 – 10:00 PM
Thursday:5:00 – 10:00 PM
Friday:5:00 – 10:00 PM
Saturday:5:00 – 10:00 PM
Sunday:Closed

Location & routing

Storm King Lounge and Fare2 Idlewild Ave, Cornwall-On-Hudson, NY 12520, USA
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Users Reviews And Rating

  • Dadosphere

    (December 20, 2025, 2:50 am)

    Went for a Holiday party. The place is not huge but big enough to keep the group close and still offer seating to other patrons. The wait staff was amazing. The meatball sliders, falafel, veggie spring rolls, and nachos appetizers were delicious. Definitely going back for a meal.

  • Kira Herbert

    (November 2, 2025, 5:28 pm)

    Hosted my father’s celebration of life at Storm King Lounge and Fare. The staff was easy to work with and reassuring. They answered all my questions and gave great advice. During the event, they were attentive and hard working. The food and drinks were delicious. The space was flexible to meet different guests needs. Thank you to all the staff, especially Natalie, Dave and Krista! Truly the best food, service and care for our private Saturday lunch event.

  • Alicia Dumser

    (August 3, 2024, 8:01 am)

    I went here with my girlfriend for dinner and we were both very happy we did. We were quickly greeted by the very friendly and attentive staff. The restaurant was clean, spacious with a speak easy asthetic. The host and waitress couldn't have been nicer. We split the cauliflower tempura which was tasty without being overly spicy or saucy. I had the salmon for my entree which was cooked perfectly. Absolutely delicious. We tried two different cocktails and they were both so good. We will definitely be returning!

  • Heather House

    (January 30, 2024, 8:40 am)

    I had no idea the restaurant had changed. Last time I was there, it was the Tressle. I absolutely LOVE the absence and decor of the restaurant and bar. Everything is electric blue and a little eclectic. The menu even has back lighting! Every menu needs this feature. The piano keys across the piano room was my favorite. Evidently, they also.habe live music on occasion. We only got drinks and apps and sat at the bar. We decided on Bang bang shrimp and Tempura Fried Cauliflower. Both were delicious... we had to get a second Cauliflower. The drinks were great and the bar tender took fabulous car of us. I will definitely be back for dinner.

  • Mike Smith

    (November 10, 2022, 3:31 pm)

    We love this place! My wife and I have been here 3 times since it opened and we love the atmosphere and food. I know since 2020 staffing has been a difficult challenge to say the least! We've had 3 different servers and, for a newly opened restaurant in 2022 they were all attentive and knowledgeable... that is hard to come by for any restaurant new or old!

    I must say I am a fan of anything blue and there is plenty of blue lighting, accents and décor throughout but it is balanced by other textures and tones. There is a baby grand piano on the far end for the lounge/bar area. We haven't sat in the main dining room yet because the lounge is just too cool.

    We've had the steak au poivre, stout braised pork chop and prime rib entrees. For appetizers we have had the bao buns, smoked salmon that also comes with a tasty deviled egg. There is a bar/lounge menu and from that we've had the fried chicken, tuna tacos and pulled pork nachos. So, everything has been outstanding! The chef and his team are already in a grove.

    When we've gone it was on the weekend and the place was pretty much full but I don't think you'd have to wait long for a seat because they have a lot of options between the bar, lounge and dining room. From what I've experienced so far the future looks bright (and blue) for Storm King Lounge and Fare.

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