The Golden Pub

ick! Not a BBQ joint. Bbq sauce had a dull metallic taste? Expired ?
On a positive note.. Baked beans were very good, helped me swallow the pulled pork.
Maybe I should have gone with the schnitzel?? Schnitzels and sausage seem to be their specialty, though not on their sign outside calling it a barbecue place
Lastly FOX NEWS on TV.

Food and service were first class. All homemade. Large portions very well presented. Wife got pumpkin pie , said best she ever had. Prices were on the lower side of average. Definitely a good choice. We will be going back.

This restaurant is really good . The atmosphere was very laid back and comfortable, very homey like. We had a party of fifteen and there was no problem accommodating us. The drinks were spot on and there was a nice selection of drafts on tap. I had an awesome Weihenstephan beer on tap. All of our food came out at the same time and was very good. The French dip is very tender and flavorful. The fried and stuffed mushrooms were cooked perfectly. And the fried calamari was awesome. The salad with the filet mignon was cooked perfectly, the chicken parmigiana, stuffed flounder, and stuffed chicken was very good. Everyone enjoyed the food. The chef definitely deserves five stars. The service was great. Our waiter was very friendly and courteous. I definitely recommend this place. Very good food at reasonable prices. We will definitely be back.

Our server was really nice and even went out his way to make us our own sauce we wanted for dipping the onion ring loaf in. The food was ok. Nothing to special and missing some flavor. We orders off the BBQ part of the menu so I was expecting lots of flavor. I would go back again and explore the menu.

After a quick search in this new neighborhood I found this place. I read the reviews and felt comfortable with calling to speak about dinner reservations. Phone person was a bit short but no big deal I know in these Covid times everyone is short staffed. So I opted to sit outside. My server came to greet me and took my drink order. I settled on 1 dozen steamed clams, 1 bowl of split pea soup and prime rib from the family section of the menu. She then informed me there was no daily specials. So I went with the "broiled pork chops" which state they are thick and juicy. I asked chops medium rare (light pink center) and a baked potatoe with butter on the side. Clams arrived, and my sever then asked if I want lemon, yes please. Clams were cooked in a light broth with a small portion of melted butter.. Soup arrived and she then asked if I want bread. Soup was hearty and not one of the better soups I had. Chops arrived with my potatoe no butter, and a side of vegetables steamed. Cut into my chop and it was well done. So well done that when I cut into the chop the serated knife made little meat flakes. I looked for my server or any server and she was just not around... I waited till she returned and was polite and told her my situation. She returned with the manager who said she would cook me another plate of pork chops. I told her please no thank you and asked her to hurry with my bill as I had a up coming appointment. Never once did I say remove the meal from my check. She took a good while to return with my check and one chop on a plate with a Styrofoam container.

I did not try the chop at the restaurant. I paid my bill tipped my waitress well and left still hungry. About 2 hours later after my appointment I get home open the container and warm the chop for 1 min in microwave. Cut into my chop and its way under cooked. Perhaps there meat thermometer was broken but so was my faith in this place. I would like to think from the previous reviews it was just one night really off.