Illiano Cucina

I loved this restaurant for their good food for the value and quiet ambiance but something changed in 2026 so we won’t be going back. The menu is a piece of paper now with noticeably higher prices. That’s fine, most places have raised prices but we felt like we got less overall. Our meals were definitely chintzy compared to past ones, one entree was smothered in red sauce with a lack of meat and abundance of pasta, the other wasn’t much better, mostly pasta. The lettuce in the salad was wet which watered down the dressing and it seemed different overall, like something was missing and our appetizer of mussels in marinara sauce didn’t even come with bread or anything so we wasted an entire bowl of sauce. Spending $100 for mostly pasta isn’t something I’m willing to do again anytime soon!

Fantastic food and service again. Four years in a row for my group holiday party. Jane is an excellent hospitality host. Her support staff is great too. Courteous, professional, experty choreographed and executed. I am already looking forward to next year. The Branzino over maccheroni al ferretto pasta is great! All the other dishes (salad, soup, dinners, apps) were great too.

Beautiful restaurant for my daughter's baby shower. Food and service was great!

Byob that has a very diner like feel to the place. We went for dinner on a Saturday night and it was packed. Glad we had a reservation as we were seated quickly. The pizza bread to start was really amazing. Everything we ordered got no complaints and we'll definitely be back.

It was our first time visiting Illiano Cucina and we are surely glad we did! It was a nice night so we decided to dine on their back patio which overlooks a small pond.
The server immediately brought us warm dinner rolls and tomato bread to enjoy prior to our dinner.

I ordered the Chicken Monterosa, which was topped with spinach, fresh and sun-dried tomatoes, topped with mozzarella cheese, served in a pink brandy cream sauce over linguine. It was excellent, a very large portion, and included a side salad a delicious house dressing.

My wife had Linguine Romano, which was aurora cream sauce, fresh tomatoes, sun-dried tomatoes and a touch of vodka. Her dish was excellent as well and also included the house salad.

The portions were so large we wrapped of half of it and had it for lunch the next day. The prices are comparable to other Italian restaurants in the area, but the quality really sets them apart. We will be back very soon to enjoy another fabulous meal at this delightful restaurant.